The Digital Refractometer HI-98601 is used across the food industry for measuring the concentrations of general-purpose sugars in foods. Quick and easy to use it is ideal for analyzing the sugar content in a wide range of food products including fruit, energy drinks, puddings, tofu, jams, honey, soups, and sauces.
Priced inexpensively does not mean a compromise on accuracy, the Hanna refractometer offers all the benefits of high-precision digital technology at the same price as a mechanical model. The HI-96801 measures the refractive index to determine the % Brix of sugar in aqueous solutions. The refractive index of the sample is then converted to % Brix concentration units.
| Range | 0 to 85% Brix / 0 to 80°C (32 to 176°F) | |
| Resolution | ± 0.1% Brix / ±0.1°C (±0.1°F) | |
| Accuracy | ± 0.2 % Brix / ± 0.3°C (±0.5°F) | |
| Automatic Temperature Compensation | between 10 and 40°C (50 – 104°F) | |
| Measurement Time | Approximately 1.5 seconds | |
| Minimum Sample Volume | 2 metric drops | |
| Light Source | Yellow LED | |
| Sample Cell | Stainless steel ring and flint glass prism | |
| Case Material | ABS | |
| Enclosure Rating | IP65 | |
| Battery Type / Life | (1) 9V / 5000 readings | |
| Auto-Off | After 3 minutes of non-use | |
| Dimensions | 19.2(W) x 10.2(D) x 6.7 (H)cm | |
| Weight | 420g |
Only logged in customers may leave a review.
Hanna, Romania
Delivery inside Dhaka: 2–3 working days
Outside Dhaka: 3–5 working days anywhere in Bangladesh.
Product images may vary slightly due to lighting or display settings. Prices may change without prior notice. VAT & AIT not included.